Customer Ratings & Reviews

As a professional baker, I use it in most of my recipes for low glycemic baking. Excellent quality ingredient, organic, and the sweetness taste is perfect.

Great for baked goods and in coffee! the texture is a bit different from sugar, more like brown sugar consistency. It’s a little expensive but if you don’t use it a lot I think it’s worth it.

A much healthier option compared with regular sugar. On a palleo diet and experimenting sugars

Organic dried ground dates. No artificial sugar. If you want natural sweeteners, use this.

I was hoping this would work as a healthier choice sweetener for coffee and tea. It didn’t work out for me. It didn’t blend well, and it was as though it wasn’t made for using in hot drinks. Wasn’t sweet enough for me. Won’t purchase again.

It tastes better than regular sugar and healthy good quality good size you can use it in any recipe.

Great quality tasting ingredient. Alternative for regular sugar. Great for baking, but you can use it for anything.

This is a great substitution for sugar.! A very healthy choice!

Love it for baking and as general natural replacement for all types of sugars

I love how it's not dark - so it doesn't really affect the color much.